Dollywood Cinnamon Bread Sweet Bakery Style Favorite

Dollywood cinnamon bread is a soft, sweet loaf loaded with buttery cinnamon sugar that tastes just like the famous theme park treat. This homemade version brings that cozy bakery flavor right into your kitchen with simple pantry ingredients. Each slice pulls apart tender and warm, with ribbons of cinnamon filling and a sweet vanilla icing on top. Dollywood cinnamon bread is perfect for breakfast, brunch, or an afternoon treat with coffee.

Why You’ll Love This Recipe

• Soft, bakery style texture
• Sweet cinnamon sugar swirl
• Easy to make at home
• Perfect for breakfast or dessert
• Family friendly and comforting

Ingredients

For the Bread

• 2 cups all purpose flour
• ½ cup sugar
• 2 teaspoons baking powder
• ½ teaspoon salt
• ½ cup milk
• ¼ cup butter, melted
• 1 egg
• 1 teaspoon vanilla extract

For the Cinnamon Filling

• ½ cup butter, melted
• ½ cup brown sugar
• 2 tablespoons ground cinnamon

For the Icing

• 1 cup powdered sugar
• 2 tablespoons milk
• ¼ teaspoon vanilla extract

Step by Step Instructions

1. Preheat oven to 350°F and grease a loaf pan.
2. In a bowl, mix flour, sugar, baking powder, and salt.
3. Stir in milk, melted butter, egg, and vanilla until smooth.
4. Pour half of the batter into the loaf pan.
5. Mix butter, brown sugar, and cinnamon for the filling.
6. Sprinkle half the cinnamon mixture over the batter.
7. Add remaining batter and top with remaining cinnamon mixture.
8. Swirl gently with a knife.
9. Bake for 45 to 50 minutes until set.
10. Whisk icing ingredients and drizzle over warm bread.

Equipment

• Mixing bowls
• Whisk
• Measuring cups and spoons
• Loaf pan
• Knife for swirling

Tips and Variations

Do not over swirl to keep bold cinnamon layers. Add chopped pecans for crunch. Serve warm for the best texture. Store covered at room temperature for two days.

Serving Suggestions

Serve Dollywood cinnamon bread warm with coffee, milk, or fresh fruit.

Nutrition Facts

Calories: 320
Carbohydrates: 45g
Protein: 5g
Fat: 14g

Conclusion

Dollywood cinnamon bread brings warm, nostalgic flavor straight to your table. Save this recipe for cozy mornings and sweet moments shared with family.

FAQ

Can I make this ahead of time? Yes, bake and ice before serving.
Can I freeze it? Yes, freeze without icing.
Can I double the recipe? Yes, bake in two loaf pans.
Can I skip the icing? Yes, it is still delicious.

Related Recipes

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Apple Cinnamon Bread
Strawberry Crunch Cookies

Hi there, I’m Anna from North missouri, and this Dollywood cinnamon bread brings back the best cozy memories. It’s soft, sweet, and filled with buttery cinnamon layers that everyone loves. I adore how easy it is to make with simple ingredients. Serve it warm and enjoy every comforting bite.