Description
This easy weeknight dinner tastes just like pizza! Made with crescent rolls, taco-seasoned beef, cheese, and veggies, it’s quick, cheesy, and family-approved.
Ingredients
Scale
1 lb lean ground beef
1 packet taco seasoning
2 cans Pillsbury Crescent Rolls
1 cup refried beans
2 cups shredded cheese
1 cup diced tomatoes
¼ cup sliced black olives
¼ cup chopped green onions
Instructions
1. Preheat oven to 375°F.
2. Brown ground beef and add taco seasoning.
3. Roll out crescent dough and bake 5 minutes.
4. Spread beans and beef over crust.
5. Top with cheese and veggies.
6. Bake 10–12 minutes until golden.
Notes
Store leftovers in fridge for up to 3 days.
Customize with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 3g
- Sodium: 520mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg