Description
Festive St. Patrick’s Day Oreo Balls dipped in green chocolate.
Ingredients
Scale
1 package Oreo cookies
8 oz cream cheese, softened
1 1/2 cups green chocolate chips
Sprinkles or crushed Oreos optional
Instructions
1. Crush Oreos into fine crumbs
2. Mix with cream cheese
3. Roll into balls
4. Chill 30 minutes
5. Melt chocolate chips
6. Dip each ball
7. Add sprinkles
8. Refrigerate until set
Notes
Store refrigerated up to 5 days.