Name: Tandoori-Style Greek Yogurt Marinade
Ingredients: 1/2 cup Greek yogurt; 1 tsp turmeric; 1 tsp smoked paprika; 1 tsp garam masala; 1 garlic clove minced; 1 tbsp lemon juice; 1 tbsp chickpea flour; 1/4 tsp salt

Description

Bold and flavorful Tandoori-Style Greek Yogurt Marinade.

Ingredients

Scale

1/2 cup Greek yogurt

1 tsp turmeric

1 tsp smoked paprika

1 tsp garam masala

1 garlic clove minced

1 tbsp lemon juice

1 tbsp chickpea flour

1/4 tsp salt

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Instructions

1. Mix all ingredients

2. Coat chicken evenly

3. Marinate 2-8 hours

4. Cook until internal temp reaches 165F

Notes

Add cayenne for extra heat. Chickpea flour helps coating stick.